Menu

The Menu

Barnyard Platter

THE RISE & SHINE PLATTER
8 croissants, 6 assorted muffins, 6 scones, and 10 mini Danishes served with jam & butter & cream cheese
=R258-00

THE SANDWICH PLATTER: (60 QUARTERS)
Traditional fillings – ham & mustard, cheese & tomato, salami, lettuce, chicken mayo, tuna mayo, egg mayo
=R257-00

THE FILLED BRIDGE ROLL PLATTER
24 baby rolls traditional fillings as above
=R216-00

THE FILLED CROISSANT PLATTER : (40 HALVES)
Filled with shaved ham, tomato, and cheese with mayo & mustard
=R316-00

LE PIQNIQUE PLATTER
8 filled croissants, 12 filled bridge rolls, 20 sandwich quarters
=R345-00

THE LORD SANDWICH PLATTER
30 sandwich quarters (traditional fillings) cubed ham & salami with pickles & mustard dip, cheese “nibbler”, cherry tomatoes, carrot & cucumber sticks
=R310-00

THE VEGETARIAN’S CHOICE 
24 mini vegetable samoosas, 12 spring rolls, 12 pizza bites, 12 mushroom and leek parcels,
12 crumbed mushrooms, 12 spinach rissoles
=R305-00

THE CORNACOPIA CRUDITEE PLATTER
Assorted crunchy veggies: cucumber, celery, carrots, cauliflower, radishes served with a French mayonnaise dip
=R295-00

FINGER FRUIT FANTASY
A dream of a platter: assorted seasonal fruits.
=R305-00

THE MOUSE TRAP PLATTER
Pre-cut cheddar cheese, cream cheese with milled black pepper & crackers, pretzels & pickles, cherry tomatoes, carrot & cucumber sticks
=R315-00

THE DELUXE CHEESE PLATTER
An assortment of select cheeses to include cheddar, edam, camembert & blue cheese with assorted cheese biscuits, dried fruit, baby vegetables & pickles
=R350-00

PICNIC ON THE RHINE
Buttered sliced rye loaf, 250 grams lieberwurst 12 slices bierwurst with German mustard,
12 smoked grilled riblets, 36 assorted cocktail sausages
=R305-00

THE DEVONSHIRE PLOUGHMAN PLATTER
Chicken liver pate & cheddar cheese, sliced cold meats with mustard, garnished with pickles, baby veggies served with biscuits & French loaf
=R305-00

COLD MEATS ASSORTMENT
Cold meats to include 10 ham, 10 salami, 20 bierwurst, 10 chicken drumsticks, served with 10 buttered Portuguese rolls, mustard, and a pickle garnish.
R300-00

THE CLUCKING GOOD PLATTER
22 drumsticks roasted in a honey-soy glaze, 10 crispy bbq roasted thigh portions -served with a monkey gland sauce
R313-00

THE CHICKEN COMBO PLATTER
10 crumbed drumsticks, 10 bbq roasted drumstick 30 golden chicken nuggets with pickle & pineapple garnish -served with a sweet & sour dip.
=R313-00

THE CHICK ‘N RIB PLATTER
20 spicy buffalo wings, 20 sticky riblets & 12 chicken drumsticks
=R320-00

THE BAR MUNCHIES PLATTER
20 chipolatas, 24 mini samoosas, 12 buffalo wings, 20 fish bites in a batter, 20 crumbed chicken nuggets
=R320-00

Cocktail Menu

BARNYARD PLATTER

THE MEIN HOST PLATTER
a variety snack platter: 30 cocktail meatballs & dip, 18 crispy golden chicken nuggets 10 peri- peri roasted drumsticks,
20 mini samoosas, 10 baby spring rolls
=R313-00

THE CABARET COMBO
12 party stuffed eggs 20 crispy fish bites in a beer batter, 16 golden chicken nuggets, 16 Thai crab sticks in a batter,
20 spicy meatballs-served with a salsa dip.
=R285-00

THE MOBY DICK PLATTER:  Scrumptious fish snack selection:
12 crumbed prawns 20 crispy kingklip in a batter 12 Thai crab sticks, 12 mussels in a basil dressing,
200 gm. Smoked trout pate with crackers carrot & cucumber strips with a seafood dip
=R285-00

THE BANGKOK SPECIAL
20 spicy chicken wings with toasted sesame, 12 spring rolls, 12 thai crab sticks,
12 crumbed mussels on the half shell served with a sweet & sour dip
=R285-00

ZORBA’S DELIGHT:  a greek “meze” platter:
Taramosalata with crunchy vegetables, 12 Salami & Olive cornets, Calamata olives, fried halloumi cheese,
feta cubes, 12 Greek style drumsticks.
=R350-00

FEAST FROM FLORENCE
12 pizza bites, 12 stuffed eggs with capers, mozzarella cheese, 12 salami & olive cornets with
pepperdews and artichokes.
=R320-00

THE LOCAL IS LEKKER PLATTER
12 bobotie (curried mince) pancakes, 24 baby frikadelle with chutney dip, 20 mini vetkoekies with savoury mince,
12 mini koeksisters & 12 mini milktartlets.
=R320-00

THE BAFANA BAFANA PLATTER
8 peri-peri chicken thighs, 12 mini vetkoek with savoury mince filling, 20 cocktail russians,
8 crumbed chicken drumsticks served with an atchar dip
=R325.00

HOT STUFF PLATTER # ONE
30 mini samoosas, 18 cocktail spring rolls and 30 chicken puffs, 30 assorted baby chipolatas -served with a mustard dip.
=R295-00

HOT STUFF PLATTER # TWO
12 puff pastry sausage rolls 12 spinach & fetta philo parcels, 12 sticky riblets 30 assorted baby chipolatas -with a mustard dip
=R313-00

HOT STUFF PLATTER # THREE
18 cocktail spring rolls 30 cocktail samoosas 12 slices quiche 30 chicken puffs -served with a salsa dip
=R280-00

HOT STUFF PLATTER # FOUR
12 tuna filled baby pancakes 40 assorted baby chipolatas 24 cheese pastry puffs -served with mustard dip
=R320-00

THE SNACK ATTACK
assorted chips, nik-naks, peanuts & raisins, pretzels with dips
=R220-00

THE BILTONG BAR
assorted chips, nik-naks, peanuts & raisins, pretzels, 500 g biltong & dips.
=R410-00

THE SWEET TOOTH PLATTER (a)
12 mini milktarts, 12 mini fruit pancakes, 12 koeksisters, 12 caramel cups.
=R240-00

THE SWEET TOOTH PLATTER (b)
24 Freshly baked halve scones with cream and strawberry jam
=R240-00

THE SWEET TOOTH PLATTER (c)
12 mini milktarts, 12 mini apple crumble, 12 caramel cups, 12 Lemon meringue, 12 koeksisters
=R320-00

THE SWEET TOOTH PLATTER (d) 
12 Chocolate cake squares, 12 Carrot cake squares, 12 Vanilla cake slices, 12 Strawberry Cheesecake slices.
=R390-00

MINI HOTDOGS PLATTER
24 mini hotdogs served with mustard & tomato sauce
=R210-00

MINI HAMBURGER PLATTER
24 cocktail hamburgers served with tomato, gherkin & salsa sauce
=R250-00

 

DELIVERY

DELIVERY

Delivery is charged at rates according to area. Prices are effective from 1/08/2017 and are subject to change without notice. Please fill in & fax the attached order form and phone to confirm that we have received your order. There will be a charge of R95-00 for missing platters.